Gregory Heisler on Photographing Daniel Boulud

October 21, 2011

By Gregory Heisler

© Gregory Heisler

Below is an excerpt from Gregory Heisler‘s book 50 Portraits, in which he talks about making this portrait of chef Daniel Boulud. Check out “Gregory Heisler Shares the Techniques That Go Into His Portraiture” to read more excerpts.  … [Sometimes] the client presents a concept that’s just awful, an idea that’s trite, hackneyed, inappropriate, poorly thought-out, unoriginal or altogether stolen...

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